Soft as a cloud, rich in flavor with a heart of candied fruits that brings joy with every bite.
The Classic Colomba by Dolcevia is a tribute to the Easter tradition, made with simple and genuine ingredients, expertly crafted by master pastry chefs.
Imagine the intoxicating aroma that fills your kitchen: a blend of butter, fresh eggs, and candied oranges that immediately lets you savor the festive atmosphere.
Its softness will surprise you with every bite, while the candied fruits will give you a touch of sweetness and freshness.
Ingredients
Soft WHEAT flour (type 00), Candied orange cubes (orange peel, glucose-fructose syrup, sugar) (13%), BUTTER, Granulated sugar, Water, EGG yolk, Natural yeast (WHEAT) (5%), ALMOND flour (3%), EGG WHITE, Sugar sprinkles, ALMONDS, Candied lemon paste (lemon peel, glucose-fructose syrup, sugar) (1%), Orange peel paste (orange peel, glucose-fructose syrup, sugar) (1%), Acacia honey, Vanilla paste (glucose syrup, sugar, water, natural bourbon vanilla extract, caramelized sugar) (0.6%), APRICOT KERNELS (0.4%), Salt, Rice starch, Soft WHEAT flour (type 0), Corn flour.;
May contain: Cereals containing gluten, Eggs, Soy, Milk, Nuts, Celery, Mustard, Lupins
