The dough is a not overly intense yellow color and features a homogeneous texture, enriched with well-distributed raisins. On the surface, a compact and crunchy glaze gently releases almond and amaretto aromas upon tasting, accompanied by the softness of the raisins, resulting in a perfectly balanced panettone that does not overwhelm the palate.
Ingredients
WHEAT flour, fresh EGGS from free-range hens, sultanas, natural yeast (WHEAT flour, water), candied citrus peels (Sicilian orange peels and citron, glucose-fructose syrup, sugar, concentrated lemon juice), sugar, BUTTER, orange paste (orange peels, glucose-fructose syrup, sugar), emulsifiers: mono- and diglycerides of fatty acids of vegetable origin, fresh EGG yolk from free-range hens, whole MILK, glucose syrup, salt, skimmed MILK powder, natural flavors.
Allergens: gluten, eggs, milk;
May contain: Cereals containing gluten, Eggs, Soy, Milk, Tree nuts
