This is a wine made from pure Grasparossa di Castelvetro grapes and an ancient selected vine. The grapes undergo fermentation with slow maceration at a controlled temperature. Subsequently, it is refined for about six months in steel. Finally, the sparkling process lasts for thirty days. Serving temperature: 10 - 12°C Alcohol: 10.5%
Costs of £46.70, free from £290.00
This is a wine made from pure Grasparossa di Castelvetro grapes and an ancient selected vine. The grapes undergo fermentation with slow maceration at a controlled temperature. Subsequently, it is refined for about six months in steel. Finally, the sparkling process lasts for thirty days. Serving temperature: 10 - 12°C Alcohol: 10.5%
