water, smoked herring 40% (fish) [herring (Clupea harengus, Fishing area: FAO 27), salt, natural beech wood smoke], modified corn starch, salt, cuttlefish ink (mollusks), acidulant (citric acid), lemon juice, stabilizer (xanthan gum), spices. Allergens: fish and mollusks. May contain traces of crustaceans. Gluten-free. Non-GMO. Non-irradiated product. Shelf-life: 24 months from packaging date; May contain: Fish, Mollusks