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Visciola del Lupo - Sour Cherry Wine 500ml
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Description
The sour cherry wine named Visciola del Lupo, a true flagship product of Luca Tenti, is an ancestral product from the Adriatic coast that will bring ancient medieval flavors to your palate. The first recipe dates back to that era and was created to improve wines that deteriorated with the first summer heat by adding local seasonal fruit. Just as the ancient Romans did, after all. Sour cherry wine was thus born out of necessity, with many methods and recipes then secretly kept and passed down by each farming family. This wine is produced using the same method adopted by the Tenti family for generations, adding freshly picked sour cherries to Aleatico red wine (Vernaccia di Pergola). After fermentation, the product is left to rest for several months and is bottled the following spring. Why is it called Visciola del Lupo? The name Visciola del Lupo derives from the cultivation and production area. In fact, ancient maps of the area name the zone with the term "Madonna del Guardalupo" due to the presence of a small and ancient consecrated chapel bearing this name. The presence of this building is surrounded by an old legend centered around the presence of a wolf, which inspired Luca Tenti to name his main product. Format: 500ml Alcohol content: 15% Vol Serving temperature: 10 °C