The king of the Calabrian table, the chili pepper. In this traditional Calabrian preserve, it is simply crushed in oil. A condiment that gourmets love to spread on toasted bread slices or use as an ingredient to add spiciness according to personal taste. A convenient and practical format to use, suitable for catering or for those who consume it in large quantities. After opening, the product should be covered with oil and stored in the refrigerator. Following these instructions, the product maintains its characteristics for about 20 days. Main uses: - Pizzas and sandwiches - Seasoning for first and second courses - Appetizers and starters - Savory recipes - Accompaniments for cold cuts and cheeses Storage instructions: - Keep away from sunlight and heat sources - After opening, cover with oil and store in the refrigerator
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The king of the Calabrian table, the chili pepper. In this traditional Calabrian preserve, it is simply crushed in oil. A condiment that gourmets love to spread on toasted bread slices or use as an ingredient to add spiciness according to personal taste. A convenient and practical format to use, suitable for catering or for those who consume it in large quantities. After opening, the product should be covered with oil and stored in the refrigerator. Following these instructions, the product maintains its characteristics for about 20 days. Main uses: - Pizzas and sandwiches - Seasoning for first and second courses - Appetizers and starters - Savory recipes - Accompaniments for cold cuts and cheeses Storage instructions: - Keep away from sunlight and heat sources - After opening, cover with oil and store in the refrigerator