Peperoncini ripieni al tonno are among the most beloved preserves of the Calabrian and Italian tradition. Their artisanal preparation requires great skill and care: the peppers are hand-filled one by one with a flavorful stuffing made of tuna, sweet chili, parsley, and breadcrumbs, and arranged characteristically inside the jar. Delicious spicy bites to be enjoyed one after another! Peperoncini ripieni al tonno are a slightly spicy treat to enjoy alone or to accompany typical appetizers and aperitifs, together with cold cuts, cheeses, and other typical preserved vegetables. Why choose our Peperoncino ripieno al tonno: it is in olive oil, suitable for vegetarians, an artisanal typical product, and perfect for creating tasty and imaginative recipes.
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Peperoncini ripieni al tonno are among the most beloved preserves of the Calabrian and Italian tradition. Their artisanal preparation requires great skill and care: the peppers are hand-filled one by one with a flavorful stuffing made of tuna, sweet chili, parsley, and breadcrumbs, and arranged characteristically inside the jar. Delicious spicy bites to be enjoyed one after another! Peperoncini ripieni al tonno are a slightly spicy treat to enjoy alone or to accompany typical appetizers and aperitifs, together with cold cuts, cheeses, and other typical preserved vegetables. Why choose our Peperoncino ripieno al tonno: it is in olive oil, suitable for vegetarians, an artisanal typical product, and perfect for creating tasty and imaginative recipes.
