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Dried Tomato Bundles stuffed with Nduja and Tuna

Dried Tomato Bundles stuffed with Nduja and Tuna

Category: Preserves, pickled in oil or vinegar•Sold by: Valle del Crati•Shipped by: Valle del Crati

The Dried Tomato Bundles stuffed with Nduja and Tuna are a tasty and flavorful idea from Calabria. Delicious Italian dried tomatoes filled with a mixture of tuna and Nduja, then topped off in olive oil. Culinary uses: The dried tomato bundles are perfect for creating original appetizers, paired with mixed cold cuts and cheeses. Excellent as a topping for a pizza or a gourmet sandwich. An original and tasty idea to enhance the flavor of tomatoes. Ingredients: Dried tomatoes (68.3%), olive oil, Nduja, Tuna in olive oil, wine vinegar, salt. Acidifier: Citric acid. Allergens: Sulfur dioxide and sulfites. Storage instructions: Keep away from direct sunlight and heat sources. After opening, cover the product with oil and store in the fridge. 290-gram glass jar.

£ 6.44

Price VAT included

Terms of Sale:

Returnable within 14 days of receipt.

The item can be returned in its original condition within 14 days of receipt for a full refund. Click here to view the full return policy.

Description

The Dried Tomato Bundles stuffed with Nduja and Tuna are a tasty and flavorful idea from Calabria. Delicious Italian dried tomatoes filled with a mixture of tuna and Nduja, then topped off in olive oil. Culinary uses: The dried tomato bundles are perfect for creating original appetizers, paired with mixed cold cuts and cheeses. Excellent as a topping for a pizza or a gourmet sandwich. An original and tasty idea to enhance the flavor of tomatoes. Ingredients: Dried tomatoes (68.3%), olive oil, Nduja, Tuna in olive oil, wine vinegar, salt. Acidifier: Citric acid. Allergens: Sulfur dioxide and sulfites. Storage instructions: Keep away from direct sunlight and heat sources. After opening, cover the product with oil and store in the fridge. 290-gram glass jar.

Ingredients

Olive oil, Dried tomatoes (38.3%), Tuna (Striped tuna, olive oil, salt (PT C 215 1P CE). FAO 27 - 34), salt, wine vinegar. Acidifier: Citric acid. Allergens: Sulfur dioxide and sulfites, Fish and fish-based products.