The beef burger with purple cabbage, quinoa and turmeric vegetables in vacuum cooking by VeroEasyEating is a succulent and healthy second course prepared with Piedmont Fassona beef, quinoa and a mixture of aromatic vegetables with turmeric, to give you a unique flavor and taste, in a healthy and balanced dish. Easy and quick to heat in a water bath or in the microwave with its Weck glass jar, to be reused for cooking in vacuum or as a container for your aromatic herbs and other recipes. Produced in a facility that also processes fish, shellfish, mollusks, eggs, milk, soy. GMO FREE.
Price VAT included
The beef burger with purple cabbage, quinoa and turmeric vegetables in vacuum cooking by VeroEasyEating is a succulent and healthy second course prepared with Piedmont Fassona beef, quinoa and a mixture of aromatic vegetables with turmeric, to give you a unique flavor and taste, in a healthy and balanced dish. Easy and quick to heat in a water bath or in the microwave with its Weck glass jar, to be reused for cooking in vacuum or as a container for your aromatic herbs and other recipes. Produced in a facility that also processes fish, shellfish, mollusks, eggs, milk, soy. GMO FREE.
| Energy (kcal) | 246 |
| Carbohydrates (g) | 15.4 |
| of which Sugars (g) | 2.8 |
| Fat (g) | 14.1 |
| of which Saturates (g) | 2.6 |
| Protein (g) | 12.8 |
| Sale (g) | 2.57 |
