Bright orange color, intense aroma, and a unique flavor, the organic orange salt from Sicily by L'Arcolaio is made with salt from the WWF Nature Reserve of Trapani and only dried orange from Sicily, directly from the orange groves of the southeastern area, home to the famous varieties tarocco, moro, and sanguinello, with warm shades of pink, carmine, and purple of the pulp. Only the best organic Sicilian citrus fruits are harvested, peeled, and finally dried, all in the laboratory within the Siracusa Correctional Facility. This technique preserves the aroma, flavonoids, and essential oils of the citrus fruits. When you add this seasoning to your dishes, you will feel that touch of delight! Try it in a convenient 130g glass jar.
Price VAT included
Bright orange color, intense aroma, and a unique flavor, the organic orange salt from Sicily by L'Arcolaio is made with salt from the WWF Nature Reserve of Trapani and only dried orange from Sicily, directly from the orange groves of the southeastern area, home to the famous varieties tarocco, moro, and sanguinello, with warm shades of pink, carmine, and purple of the pulp. Only the best organic Sicilian citrus fruits are harvested, peeled, and finally dried, all in the laboratory within the Siracusa Correctional Facility. This technique preserves the aroma, flavonoids, and essential oils of the citrus fruits. When you add this seasoning to your dishes, you will feel that touch of delight! Try it in a convenient 130g glass jar.
