Try Pizzabella di soia fondente per pizza bio, the ready-to-use plant-based alternative to keep in the fridge. Artisanal and made with organic ingredients, produced in the Vegan Dairy of Barbara Ferrante. Enjoy it fresh in cubes on pasta or melted on pizzas, focaccias, fillings, and savory pies. Versatile and delicious, it satisfies every palate, even the most skeptical. Finally tasty and creamy food even for those who are lactose intolerant! Available in a whole vacuum-sealed form of 350g. *from organic farming. Allergens are in bold. May contain traces of almonds (nuts). SHELF LIFE: closed: 20 days, opened: 12 days. COUNTRY OF PRODUCTION: Italy.
Price VAT included
Try Pizzabella di soia fondente per pizza bio, the ready-to-use plant-based alternative to keep in the fridge. Artisanal and made with organic ingredients, produced in the Vegan Dairy of Barbara Ferrante. Enjoy it fresh in cubes on pasta or melted on pizzas, focaccias, fillings, and savory pies. Versatile and delicious, it satisfies every palate, even the most skeptical. Finally tasty and creamy food even for those who are lactose intolerant! Available in a whole vacuum-sealed form of 350g. *from organic farming. Allergens are in bold. May contain traces of almonds (nuts). SHELF LIFE: closed: 20 days, opened: 12 days. COUNTRY OF PRODUCTION: Italy.
| Energy (kcal) | 326 |
| Carbohydrates (g) | 25 |
| of which Sugars (g) | 4 |
| Fat (g) | 23.9 |
| of which Saturates (g) | 17.9 |
| Protein (g) | 2.8 |
| Sale (g) | 1.5 |
