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Semolina re-milled from hard wheat Senatore Cappelli (1kg)

Name: Semolina re-milled from hard wheat Senatore Cappelli (1kg)
Brand: Molino Calogiuri
Price: 3.31 GBP
Availability: InStock

Category: Bread, flour and mixes•Region: Puglia•Sold by: ZiaCris DispensAttiva•Shipped by: ZiaCris DispensAttiva

The semolina re-milled from hard wheat Senatore Cappelli by Il Mulino Calogiuri is a high-quality product, obtained from the milling and subsequent re-milling of hard wheat. This versatile flour is particularly appreciated for its ability to produce elastic and well-leavened doughs, perfect for many types of culinary creations. Prepare bread, focaccias, and rustic homemade sandwiches, perfect for elasticity and robust flavor, airy dough, and a golden, crispy crust. Also ideal for making fresh pasta such as orecchiette, trofie, and gnocchi, with an authentic taste and pleasant texture. This semolina re-milled from hard wheat Senatore Cappelli has a slightly sweet and roasted flavor, typical of hard wheat, which enriches every preparation with a taste. It is also rich in proteins, fibers, B vitamins, iron, and magnesium, offering a complete and balanced nutritional profile. Available in vacuum-sealed packaging of 1kg and 5kg, in recyclable plastic. Contains gluten. SHELF-LIFE: unopened: 6 months, opened: 2 months. COUNTRY OF PRODUCTION: Italy.

£ 3.31

Price VAT included

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Terms of Sale:

Returnable within 14 days of receipt.

The item can be returned in its original condition within 14 days of receipt for a full refund. Click here to view the full return policy.

Variants

Semolina re-milled from durum wheat Senatore Cappelli (5kg)

£ 12.62

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Description

Ingredients

Semolina re-milled from hard wheat Senatore Cappelli Allergens: gluten

Nutritional Analysis

Macronutrients (100 gr)

Energy (kcal)	360
Carbohydrates (g)	65.19
of which Sugars (g)	2.58
Fat (g)	2.2
of which Saturates (g)	0.6
Protein (g)	14
Fiber (g)	12
Sale (g)	2.3

Nutritional Analysis

Proteins
14g · 17%
Carbohydrates
65.19g · 77%
Fats
2.2g · 6%

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