

The whole almond cream from Fattoria della Mandorla is produced through a natural process that maintains and preserves all the properties and qualities of the almond seed, making it ideal for spreading on bread but also for flavoring many dishes with vegetables and enriching sauces. Try it with cheese and roasts: it's delicious. You can find it in a jar of 200g and 500g.
Price VAT included
The whole almond cream from Fattoria della Mandorla is produced through a natural process that maintains and preserves all the properties and qualities of the almond seed, making it ideal for spreading on bread but also for flavoring many dishes with vegetables and enriching sauces. Try it with cheese and roasts: it's delicious. You can find it in a jar of 200g and 500g.
| Energy (kcal) | 595 |
| Carbohydrates (g) | 9.1 |
| of which Sugars (g) | 4.4 |
| Fat (g) | 49.9 |
| of which Saturates (g) | 3.8 |
| Protein (g) | 21.2 |
| Fiber (g) | 12.5 |