The 100% organic fresh provola Biolà, unlike aged provola, is consumed without going through the drying process. For this reason, it remains whiter in color and has a softer texture. All natural and succulent! It is sold portioned and vacuum-packed, in 400g. INGREDIENTS: pasteurized cow's milk*, lactic cultures, salt, rennet. *organic NUTRITIONAL VALUES: average values per 100 g of product n.d. Energy n.d. kj - Energy n.d. Kcal - fats n.d. g - of which saturated n.d. g - carbohydrates n.d. g - of which sugars n.d. g - fiber n.d. g - protein n.d. g - salt n.d. g SHELF-LIFE: 1 month in the fridge. Country of production: Italy
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The 100% organic fresh provola Biolà, unlike aged provola, is consumed without going through the drying process. For this reason, it remains whiter in color and has a softer texture. All natural and succulent! It is sold portioned and vacuum-packed, in 400g. INGREDIENTS: pasteurized cow's milk*, lactic cultures, salt, rennet. *organic NUTRITIONAL VALUES: average values per 100 g of product n.d. Energy n.d. kj - Energy n.d. Kcal - fats n.d. g - of which saturated n.d. g - carbohydrates n.d. g - of which sugars n.d. g - fiber n.d. g - protein n.d. g - salt n.d. g SHELF-LIFE: 1 month in the fridge. Country of production: Italy
