La Petrosa fresh tomato passata is made with local quarantini tomatoes from the organic and regenerative farm in Cilento, following traditional practices and the Mediterranean diet. These special tomatoes offer resistance to pests and adaptability to different climates and soils, allowing the use of organic methods without the need for pesticides or chemicals. The freshly picked tomatoes are manually processed into a delicious passata, carefully prepared from start to finish. Made with fresh red tomatoes, without added ingredients. 100% natural and preserved in glass jars. Excellent for seasoning pizzas, pasta, or as is for a cold appetizer with celery, croutons, and extra virgin olive oil. The 720 ml size is suggested for 4/5 people. INGREDIENTS: fresh tomato. *from regenerative agriculture NUTRITIONAL VALUES: average values per 100g of product Energy 108 (kj) – Energy 26 (kcal) – fats 0g – of which saturates 0g – carbohydrates 3.8g – of which sugars 3.5g – proteins 1.2g – fiber 1.5g - salt 0.50g SHELF-LIFE: Unopened: 24 months. Opened: 3-4 days in the fridge. Country of production: Italy
Price VAT included
La Petrosa fresh tomato passata is made with local quarantini tomatoes from the organic and regenerative farm in Cilento, following traditional practices and the Mediterranean diet. These special tomatoes offer resistance to pests and adaptability to different climates and soils, allowing the use of organic methods without the need for pesticides or chemicals. The freshly picked tomatoes are manually processed into a delicious passata, carefully prepared from start to finish. Made with fresh red tomatoes, without added ingredients. 100% natural and preserved in glass jars. Excellent for seasoning pizzas, pasta, or as is for a cold appetizer with celery, croutons, and extra virgin olive oil. The 720 ml size is suggested for 4/5 people. INGREDIENTS: fresh tomato. *from regenerative agriculture NUTRITIONAL VALUES: average values per 100g of product Energy 108 (kj) – Energy 26 (kcal) – fats 0g – of which saturates 0g – carbohydrates 3.8g – of which sugars 3.5g – proteins 1.2g – fiber 1.5g - salt 0.50g SHELF-LIFE: Unopened: 24 months. Opened: 3-4 days in the fridge. Country of production: Italy
| Energy (kcal) | 26 |
| Carbohydrates (g) | 3.8 |
| of which Sugars (g) | 3.5 |
| Protein (g) | 1.2 |
| Fiber (g) | 1.5 |
| Sale (g) | 0.5 |
