Ground chili pepper 10g

The ground chili pepper Boniviri grows on the slopes of Etna. A spice rich in health benefits for the body thanks to capsaicin, the alkaloid that makes it spicy, chili pepper aids digestion and has an analgesic effect. It is also a valuable ally in the kitchen, as from the classic spaghetti "aglio, olio e peperoncino" to penne "all'arrabbiata," this chili pepper will be that extra touch, a rich combination, that you will find hard to do without. The 10g sachet is made of eco-sustainable and compostable PLA material, as is the label, made with agri-food waste and reduced carbon footprint. INGREDIENTS: ground chili pepper. NUTRITIONAL VALUES: average values per 100 g of product Energy 912 Kj – Energy 218 Kcal – fats 0.6 g – of which saturated 0 g – carbohydrates 8.4 g – of which sugars 8.4 g – fiber 3.1 g – proteins 0.9 g – salt 0. SHELF-LIFE: unopened: 12 months store in a dry place away from light at room temperature, opened: after opening store in the fridge for up to 60 days. Country of production: Italy