Widely used in macrobiotic cuisine as a substitute for salt, and in Ayurvedic medicine for its therapeutic properties, it allows for a reduction in sodium intake in our diets. This fantastic mix composed of sesame and salt is full of beneficial substances such as minerals, particularly calcium, proteins, vitamins, essential fatty acids like Omega 3 and 6, and moreover, it is also a great aid for heart health. Additionally, for the warmer months, this remedy has a calming effect against thirst and regulates sodium and potassium levels in the blood. L'Arcolaio Herb Gomasio is prepared with Ispica sesame, small in size, amber in color, and intense in flavor, which arrived in Sicily during the Arab domination. This variety was selected by local farmers 200 years ago and is known by everyone for its high quality. Today, cultivation takes place on a few hectares and thanks to its characteristics, it has recently been awarded the title of Slow Food Presidium! INGREDIENTS: sesame seeds* 91%, Sicilian sea salt, aromatic herbs in variable proportions (oregano*, rosemary*, thyme*, sage*) 4%. May contain traces of sesame, eggs, pistachio. *From organic farming. °From fair trade NUTRITIONAL VALUES: average values per 100g nd Energy (kj) – Energy (kcal) – fats __g – of which saturates__g – carbohydrates __g – of which sugars __g – proteins __g – fiber __g – salt __g SHELF LIFE: unopened: 12 months, opened: Country of production: Italy
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Widely used in macrobiotic cuisine as a substitute for salt, and in Ayurvedic medicine for its therapeutic properties, it allows for a reduction in sodium intake in our diets. This fantastic mix composed of sesame and salt is full of beneficial substances such as minerals, particularly calcium, proteins, vitamins, essential fatty acids like Omega 3 and 6, and moreover, it is also a great aid for heart health. Additionally, for the warmer months, this remedy has a calming effect against thirst and regulates sodium and potassium levels in the blood. L'Arcolaio Herb Gomasio is prepared with Ispica sesame, small in size, amber in color, and intense in flavor, which arrived in Sicily during the Arab domination. This variety was selected by local farmers 200 years ago and is known by everyone for its high quality. Today, cultivation takes place on a few hectares and thanks to its characteristics, it has recently been awarded the title of Slow Food Presidium! INGREDIENTS: sesame seeds* 91%, Sicilian sea salt, aromatic herbs in variable proportions (oregano*, rosemary*, thyme*, sage*) 4%. May contain traces of sesame, eggs, pistachio. *From organic farming. °From fair trade NUTRITIONAL VALUES: average values per 100g nd Energy (kj) – Energy (kcal) – fats __g – of which saturates__g – carbohydrates __g – of which sugars __g – proteins __g – fiber __g – salt __g SHELF LIFE: unopened: 12 months, opened: Country of production: Italy
