Tuduu
Leccino Olive Pâté 125g
This Leccino olive cream, artisanally produced by the BuondiOli family, is unique and irresistible. With a sweet taste and a hint of bitterness, accompanied by a clear and decisive aroma, it offers a skillful balance and a soft velvety texture, all in a simple 125g jar. *Do not take the jar lid for granted: it might surprise you with a rainbow! INGREDIENTS: black and Leccino olives 64%, extra virgin olive oil 34%, salt, garlic, fennel seeds, chili pepper. Acidity regulator: citric acid. NUTRITIONAL VALUES: average values per 100g of product n.d. Energy (kj) n.d. – Energy (kcal) n.d. – fats n.d.g – of which saturates n.d.g – carbohydrates n.d.g – of which sugars n.d.g – proteins n.d.g – fiber n.d.g – salt n.d.g SHELF-LIFE: Unopened: 12 months. Opened: 14 days. Country of production: Italy.
£ 4.45£ 4.68

Description

This Leccino olive cream, artisanally produced by the BuondiOli family, is unique and irresistible. With a sweet taste and a hint of bitterness, accompanied by a clear and decisive aroma, it offers a skillful balance and a soft velvety texture, all in a simple 125g jar. *Do not take the jar lid for granted: it might surprise you with a rainbow! INGREDIENTS: black and Leccino olives 64%, extra virgin olive oil 34%, salt, garlic, fennel seeds, chili pepper. Acidity regulator: citric acid. NUTRITIONAL VALUES: average values per 100g of product n.d. Energy (kj) n.d. – Energy (kcal) n.d. – fats n.d.g – of which saturates n.d.g – carbohydrates n.d.g – of which sugars n.d.g – proteins n.d.g – fiber n.d.g – salt n.d.g SHELF-LIFE: Unopened: 12 months. Opened: 14 days. Country of production: Italy.

Ingredients

Black and Leccino olives 64%, extra virgin olive oil 34%, salt, garlic, fennel seeds, chili pepper. Acidity regulator: citric acid.

Nutritional Analysis

Lifestyles
Intolerances and allergies
Additives
Certifications