Buckwheat is a pseudo-cereal with high nutritional value, rich in minerals and B-group vitamins; it contains fiber, calcium, phosphorus and enzymes. Tifabenebio has also added organic extra virgin olive oil, rich in monounsaturated fatty acids, polyphenols, omega-3 and vitamin E, to further enrich the recipe. They have created these organic, gluten-free buckwheat tarallini with a distinctive, rich and fragrant taste, ideal for people with celiac disease but good for everyone. The package contains 5 packs of 35 g each. Shelf life: unopened 6 months; opened 3-4 days. Country of production: Italy.
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Buckwheat is a pseudo-cereal with high nutritional value, rich in minerals and B-group vitamins; it contains fiber, calcium, phosphorus and enzymes. Tifabenebio has also added organic extra virgin olive oil, rich in monounsaturated fatty acids, polyphenols, omega-3 and vitamin E, to further enrich the recipe. They have created these organic, gluten-free buckwheat tarallini with a distinctive, rich and fragrant taste, ideal for people with celiac disease but good for everyone. The package contains 5 packs of 35 g each. Shelf life: unopened 6 months; opened 3-4 days. Country of production: Italy.
