Organic Whole Cane Sugar (Rapadura) Ecuador (500g)

The organic whole cane sugar (Rapadura) from Ecuador is a superfood full of vitamins and minerals. Its caramel flavor is perfect in desserts like muffins, cookies, and cakes. Thanks to its vitamins A and B, and minerals such as potassium, calcium, zinc, phosphorus, fluoride, and magnesium, this sugar has multiple properties and you will find it a bit less sweet than classic white sugar, so the first time you taste it, it might seem like it takes a little more to sweeten. But it doesn't matter, because I assure you that the result is super delicious, especially if you choose to caramelize it, particularly when paired with fruit or spoon desserts. Available in 500g and 2kg bags. INGREDIENTS: whole cane sugar (Rapadura)*. *organic NUTRITIONAL VALUES: average values per 100g of product Energy n.d. Kj – Energy 385.8 kcal – fats 0.2 g – of which saturates n.d. g – carbohydrates 95.5 g – of which sugars n.d. g – fiber 38.56 g – protein 0.5 g – salt 0 g SHELF-LIFE: unopened: 12 months. opened: 2-3 months. Country of production: Ecuador - non-EU