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  4. Pistacchiella (Sliced 100g)
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Pistacchiella (Sliced 100g)

Pistacchiella (Sliced 100g)

Category: Plant-based•Sold by: ZiaCris•Shipped by: ZiaCris

Pistacchiella, loved by all vegans and those intolerant to gluten and lactose, is here! This delicious vegan sliced product is handcrafted in the Luciente Vegan MattaPoisette workshop, made from pea protein and naturally gluten-free. Choose between soft slices or a whole slice, rich in pistachios and ready to fill sandwiches, flatbreads, or anything you want to enrich your recipes. Perfect for tasty appetizers or super flavorful fillings! Or if you can't resist and always want a stock for yourself and your friends, there is also the whole Pistacchiella in 1.7kg. A healthy, natural, and plant-based alternative. The product keeps sealed for up to 20 days, but you can also freeze it and use it whenever you like! Available in 100g sliced or whole slice packaging and in a whole 1.7kg format. The whole 1.7kg salami must be consumed within 3 months vacuum-packed and stored in the refrigerator.

£ 4.30

Price VAT included

Terms of Sale:

Returnable within 14 days of receipt.

The item can be returned in its original condition within 14 days of receipt for a full refund. Click here to view the full return policy.

Description

Pistacchiella, loved by all vegans and those intolerant to gluten and lactose, is here! This delicious vegan sliced product is handcrafted in the Luciente Vegan MattaPoisette workshop, made from pea protein and naturally gluten-free. Choose between soft slices or a whole slice, rich in pistachios and ready to fill sandwiches, flatbreads, or anything you want to enrich your recipes. Perfect for tasty appetizers or super flavorful fillings! Or if you can't resist and always want a stock for yourself and your friends, there is also the whole Pistacchiella in 1.7kg. A healthy, natural, and plant-based alternative. The product keeps sealed for up to 20 days, but you can also freeze it and use it whenever you like! Available in 100g sliced or whole slice packaging and in a whole 1.7kg format. The whole 1.7kg salami must be consumed within 3 months vacuum-packed and stored in the refrigerator.

Ingredients

Water, extra virgin olive oil, pea protein, bamboo fiber, corn starch, vegan white chardonnay wine, peeled pistachio, whole grey sea salt, maple syrup, carrageenan (E407), carob seed flour (E410), xanthan gum (E415), yeast extract, beetroot powder (colorant), powdered spices (white pepper, mace, nutmeg, coriander, garlic, myrtle) pea protein

Macronutrients (100 gr)

Nutritional Analysis

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Variants

  • Pistacchiella (Whole Cured Meat 1.7kg)

    Pistacchiella (Whole Cured Meat 1.7kg)

    £ 60.20
  • Pistacchiella (Whole slice 100g)

    Pistacchiella (Whole slice 100g)

    £ 4.30

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Energy (kcal)102
Carbohydrates (g)26
of which Sugars (g)7
Fat (g)23
of which Saturates (g)2
Protein (g)10
Fiber (g)14
Sale (g)3
  • Proteins
    10g·14%
  • Carbohydrates
    26g·36%
  • Fats
    23g·32%
  • Fibers
    14g·19%