Roasted Lampascioni in Oil 212g

Lampascioni are wild bulbs similar to small onions, very common in Puglia and throughout Southern Italy. The roasted lampascioni in Valgiò extra virgin olive oil, with their characteristic slightly bitter taste, are perfect for adding character to your appetizers, especially when paired with grilled dishes and eggs. Recyclable glass jar of 212g. INGREDIENTS: lampascioni (63%), sunflower seed oil (35%), wine vinegar, salt, garlic, peppers, hot chili pepper, parsley, antioxidant E300, acidity regulator E330. NUTRITIONAL VALUES: average values per 100g of product Energy 252.4 kJ – Energy 61.3 kcal – fats 5.6 g – of which saturates 0.6g – carbohydrates 0.2 g – of which sugars 0 g – proteins 1.3 g – fiber 2.4 g – salt 2.15 g SHELF-LIFE: Unopened: in a cool, dry place. Opened: 3-4 days in the fridge. Country of production: Italy