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  4. Semi-fresh Rosemary 18g
Semi-fresh Rosemary 18g

Semi-fresh Rosemary 18g

Category: Oil, condiments and ethnic foods•Sold by: ZiaCris•Shipped by: ZiaCris

Indispensable in Mediterranean cuisine, rosemary can be used for everything: meat, fish, cheese, and vegetables, especially baked. Elody semi-fresh rosemary will give a unique aroma to vegetable broths, soups, and stews, but also try adding it to butter or salt: it will not only enhance all your dishes but also give a unique color to your table. It is available in an 18g glass jar. INGREDIENTS: rosemary 90%, salt, acidifier: citric acid. NUTRITIONAL VALUES: average values per 100g Energy (kj) 467 – Energy (kcal) 111.5 – fats 2.3g – of which saturates 0.98g – carbohydrates 15.1g – of which sugars 0.6g – proteins 5.4g – fiber 4.4g – salt 12.2g SHELF-LIFE: unopened 12 months, opened until expiration date. Country of production: Italy.

£ 3.18

Price VAT included

Terms of Sale:

Returnable within 14 days of receipt.

The item can be returned in its original condition within 14 days of receipt for a full refund. Click here to view the full return policy.

Description

Indispensable in Mediterranean cuisine, rosemary can be used for everything: meat, fish, cheese, and vegetables, especially baked. Elody semi-fresh rosemary will give a unique aroma to vegetable broths, soups, and stews, but also try adding it to butter or salt: it will not only enhance all your dishes but also give a unique color to your table. It is available in an 18g glass jar. INGREDIENTS: rosemary 90%, salt, acidifier: citric acid. NUTRITIONAL VALUES: average values per 100g Energy (kj) 467 – Energy (kcal) 111.5 – fats 2.3g – of which saturates 0.98g – carbohydrates 15.1g – of which sugars 0.6g – proteins 5.4g – fiber 4.4g – salt 12.2g SHELF-LIFE: unopened 12 months, opened until expiration date. Country of production: Italy.

Ingredients

Rosemary 90%, salt, acidifier: citric acid.

Macronutrients (100 gr)

Energy (kcal)111.5
Carbohydrates (g)15.1
of which Sugars (g)0.6
Fat (g)2.3
of which Saturates (g)0.98
Protein (g)5.4
Fiber (g)4.4
Sale (g)12.2

Nutritional Analysis

  • Proteins
    5.4g·20%
  • Carbohydrates
    15.1g·56%
  • Fats
    2.3g·8%
  • Fibers
    4.4g·16%
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