Vacuum-packed green beans (low salt) (250g)

Stock up on these seasonal green beans: washed, hand-trimmed, and cooked with very little salt, slightly al dente, to be even more digestible, at the Cappellini Vegetable Laboratory. Thanks to vacuum packing, they stay fresh for up to 30 days in the fridge. So you have no more excuses and can eat more vegetables without losing all their nutrients. With colorful and pocket-sized packaging, you can also take them to work and they are ready in 2 minutes in the microwave, or if you're at home, you can sauté them in a pan or add them to rustic pies and omelets for a quick, healthy, and tasty dish. You can also immerse them in hot water for 4 minutes in a bain-marie if you have little time to spend in the kitchen. They are available in convenient 250g and 400g sizes. Ingredients: Green beans, balanced salt, water INGREDIENTS: green beans, potatoes, balanced salt, water. NUTRITIONAL VALUES: per 100g Energy n.d. kj – Energy 33kcal – fats 0.7g – of which saturates 0.11g – carbohydrates 6.17g – of which sugars 1.10g – fiber n.d. g – protein 0.57g – salt 0.45g SHELF-LIFE: unopened: 30 days in fridge/freezer, opened: 3-4 days in fridge. Country of production: Italy