Swordfish Roll with Mediterranean Spices 400g, offered by Marificio, is a delicious creation that combines the excellence of swordfish with a careful selection of Mediterranean spices and herbs. This product enhances the quality and freshness of the fish with an extra touch, thanks to the use of spices like rosemary, thyme, and bay leaf, which give a unique and unmistakable flavor. The quality of the fish, caught in Sicilian waters, blends with Mediterranean tradition, offering an authentic and refined culinary experience. Ideal for those who love fish-based cuisine and wish to bring the authentic flavors of the Mediterranean to the table, this product is perfect as a welcome appetizer or as a main course. Its cooking, delicate and respectful of the organoleptic characteristics of the product, enhances the Mediterranean flavors, guaranteeing a tender and tasty texture. Pairing: The Swordfish Roll with Mediterranean Spices pairs perfectly with fresh and light sides like cherry tomato salads, cucumbers, and Tropea onions. It can also be served with a seafood risotto or a fish soup for a heartier dish. This dish is also ideal with a glass of fresh and aromatic white wine like a Vermentino from Sardinia or a Sicilian Grillo. For a complete experience, it can be accompanied by slices of rustic olive bread that enhance the Mediterranean notes of the dish. An idea for a refined lunch or dinner, where tradition and quality meet. Conservation: Keep in the refrigerator
Swordfish Roll with Mediterranean Spices 400g, offered by Marificio, is a delicious creation that combines the excellence of swordfish with a careful selection of Mediterranean spices and herbs. This product enhances the quality and freshness of the fish with an extra touch, thanks to the use of spices like rosemary, thyme, and bay leaf, which give a unique and unmistakable flavor. The quality of the fish, caught in Sicilian waters, blends with Mediterranean tradition, offering an authentic and refined culinary experience. Ideal for those who love fish-based cuisine and wish to bring the authentic flavors of the Mediterranean to the table, this product is perfect as a welcome appetizer or as a main course. Its cooking, delicate and respectful of the organoleptic characteristics of the product, enhances the Mediterranean flavors, guaranteeing a tender and tasty texture. Pairing: The Swordfish Roll with Mediterranean Spices pairs perfectly with fresh and light sides like cherry tomato salads, cucumbers, and Tropea onions. It can also be served with a seafood risotto or a fish soup for a heartier dish. This dish is also ideal with a glass of fresh and aromatic white wine like a Vermentino from Sardinia or a Sicilian Grillo. For a complete experience, it can be accompanied by slices of rustic olive bread that enhance the Mediterranean notes of the dish. An idea for a refined lunch or dinner, where tradition and quality meet. Conservation: Keep in the refrigerator
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