Discover the authentic taste of Confit Cherry Tomatoes in Air Fryer: tasty and aromatic, with selected ingredients for an irresistible Italian tradition. Try them now!
Wash and cut the cherry tomatoes in half, cut the parchment paper to the size of your air fryer basket and place it on the bottom, place the tomatoes with the pulp facing up on the parchment paper.
Cut the onion into strips not too thin and sprinkle it over the tomatoes, also add 2 slightly crushed garlic cloves.
Drizzle with 1 or 2 tablespoons of oil, 1 scant tablespoon of sugar and salt. Make sure to sprinkle all the tomatoes.
Put in the fryer for 15/20 minutes: 10 Min at 180°C and another about 10 Min at 200°C, be careful not to burn the onion.
Italia
| Energy (kcal) | 67.91 |
| Carbohydrates (g) | 7.46 |
| of which Sugars (g) | 7.46 |
| Fat (g) | 3.81 |
| of which Saturates (g) | 0.54 |
| Protein (g) | 0.93 |
| Fiber (g) | 0.89 |
| Sale (g) | 0.01 |
