Tuduu
Feta Bites

Feta Bites

@foodie-cooklab

Delicious feta bites, crispy on the outside and soft on the inside, filled with honey for a sweet and salty touch.

Difficulty: Easy
Cooking: 15 min
Preparation: 10 min
Country: Italia

Ingredients

No. Servings
  • Block of feta1unit
  • Egg1unit
  • Breadcrumbsto taste
  • Filling
  • Honeyto taste

Preparation

  1. STEP 1 OF 4

    Dry and cut the feta into cubes.

  2. STEP 2 OF 4

    Dip the feta cubes first in the beaten egg and then in the breadcrumbs.

  3. STEP 3 OF 4

    Cook the bites in an air fryer at 180°C for about 15 minutes.

  4. STEP 4 OF 4

    Fill the bites with honey before serving.

Suggestions

  • Air fryer

General Information

Origin

Italia, Lombardia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)198.5
Carbohydrates (g)29.9
of which Sugars (g)1
Fat (g)4.55
of which Saturates (g)1.61
Protein (g)10.4
Fiber (g)1.9
Sale (g)0.37
  • Proteins
    10.4g·22%
  • Carbohydrates
    29.9g·64%
  • Fats
    4.55g·10%
  • Fibers
    1.9g·4%