Appetizers

Aromatic Skewers of Grilled Polenta with Shiitake Mushrooms, Kumquat, and Mint

IoBoscoVivo Srl

Crispy bruschetta with goat cheese cream, roasted pumpkin, sage, and pumpkin seeds

Vandelli Formaggi

Colorful Hummus

IoBoscoVivo Srl

Fried polenta with Parmigiano Reggiano and thyme

Vandelli Formaggi

Peppers stuffed with goat tomino cream and goat blue cheese

Vandelli Formaggi

Sweet peppers stuffed with Parmesan cream and goat cheese mousse

Vandelli Formaggi

Pecorino Il Tenero with Honey and Rosemary

Vandelli Formaggi

Grilled Pecorino Il Tenero on Rustic Bread with Arugula and Cherry Tomatoes

Vandelli Formaggi

Pecorino Dei Pascoli Cubes with Tomato and Basil Sauce

Vandelli Formaggi

Crispy New Potatoes with Parmigiano Reggiano

Vandelli Formaggi

Vegetarian chickpea nuggets with delicate mixed caciotta

Vandelli Formaggi

Bruschetta with Mushrooms, Walnuts, and Cow's Milk Blue Cheese

Vandelli Formaggi

Mini egg muffins with creamy cow's milk cheese and fresh herbs

Vandelli Formaggi

Rustic bruschetta with green pesto, cherry tomatoes, and Vacche Rosse Parmesan

Vandelli Formaggi

Rustic bruschetta with Modenese green sauce, cherry tomatoes, and red cow Parmigiano

Vandelli Formaggi

Crispy Parmesan Asparagus with Lemon and Yogurt Sauce

Vandelli Formaggi

Salad of young artichokes, white Modenese cow Parmesan and balsamic

Vandelli Formaggi

Arugula, Fig, Black Grape, and Cow's Milk Blue Cheese Salad

Vandelli Formaggi

Crispy Vegetable Nests with Brown Cow Parmesan and Modenese Yellow Sauce

Vandelli Formaggi

Crispy Zucchini Chips with 12-Month Aged Parmesan and Green Sauce

Vandelli Formaggi

Gratinated Goat Cheese with Beetroot Salad, Marinated Pumpkin, and Wild Blueberries

Vandelli Formaggi

Bruschetta with Grilled Mushrooms, Fresh Parsley, and Parmesan

Vandelli Formaggi

Crostini with Goat Cheese Spread, Fresh Figs, and Microgreens

Vandelli Formaggi

Crispy garlic bread with Parmigiano Reggiano

Vandelli Formaggi

Crispy Fried Mushrooms with Parmesan Reggiano Sauce

Vandelli Formaggi

Potato and Mixed Sweet Rustic Cheese Croquettes

Vandelli Formaggi

Cucumber rolls with hummus and mixed sweet rustic cheese cream

Vandelli Formaggi

Gourmet Crostoni with Wild Mushrooms and Brown Cow Parmesan

Vandelli Formaggi

12-month Parmigiano baskets with crispy salad and spicy sweet and sour sauce

Vandelli Formaggi

Grilled Eggplant Rolls with Goat Tomino Cream, Pine Nuts, Raisins, and Fresh Herbs

Vandelli Formaggi

Crispy Vol-au-vent with Blue Cow Cheese Cream, Fresh Celery, and Walnuts

Vandelli Formaggi

Crostini with Sheep's Blue Cheese Cream, Marinated Zucchini, Sun-Dried Tomatoes, and Pecorino

Vandelli Formaggi

Soufflé Cubes with Untello Tre Latti, Caramelized Confit Cherry Tomatoes, and Fresh Herbs

Vandelli Formaggi

Crostini with goat cheese mousse, blue goat cheese, fresh peaches, and linden honey

Vandelli Formaggi

Sweet and Sour Roasted Cauliflower

Vandelli Formaggi