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Mini tarte tatin with caramelized onions and stracciatella

Mini tarte tatin with caramelized onions and stracciatella

@foodie-cooklab

Delicious mini tarte tatin with caramelized onions and stracciatella, perfect as an appetizer or side dish.

Difficulty: Easy
Cooking: 20 min
Preparation: 15 min
Country: Italia

Ingredients

No. Servings
  • Puff pastry roll1unit
  • Medium red onions2units
  • Extra virgin olive oilto taste
  • Balsamic vinegarto taste
  • Brown sugarto taste
  • Saltto taste
  • Stracciatellato taste

Purchasable products

Preparation

  1. STEP 1 OF 9

    Slice the red onions thinly.

  2. STEP 2 OF 9

    In a pan, heat the extra virgin olive oil and add the onions.

  3. STEP 3 OF 9

    Add balsamic vinegar, brown sugar, and a pinch of salt, then cook until caramelized.

  4. STEP 4 OF 9

    Cut the puff pastry into circles the size of the molds.

  5. STEP 5 OF 9

    Place the caramelized onions in the molds and cover with the puff pastry circles.

  6. STEP 6 OF 9

    Bake in a preheated oven at 180°C for about 20 minutes.

  7. STEP 7 OF 9

    Remove the tarte tatin from the oven and let them cool slightly.

  8. STEP 8 OF 9

    Turn the tarte tatin upside down onto a serving plate.

  9. STEP 9 OF 9

    Garnish with stracciatella and serve.

Suggestions

  • Tarte tatin molds

General Information

Origin

Italia, Sicilia

Analysis

Lifestyles

Vegetarian - Suitable
Vegan - Not suitable
Gluten-free - Not suitable
Lactose-free - Not suitable
Fish-free - Suitable
Nickel-free - Not suitable

Intolerances and allergies

Crustaceans - Suitable
Eggs - Suitable
Fish - Suitable
Peanuts - Suitable
Soy - Suitable
Milk - Not suitable
Nuts - Suitable
Celery - Suitable
Mustard - Suitable
Sesame - Suitable
Sulphites - Suitable
Lupins - Suitable
Molluscs - Suitable
Legumes - Suitable
Solanaceae - Suitable
Flavorings - Suitable
Coffee - Suitable
Monocotyledon - Suitable
Tomato - Suitable

Macronutrients (100 gr)

Energy (kcal)183
Carbohydrates (g)18.07
of which Sugars (g)4.43
Fat (g)11.14
of which Saturates (g)6.03
Protein (g)2.9
Fiber (g)1.9
Sale (g)0.15
  • Proteins
    2.9g·9%
  • Carbohydrates
    18.07g·53%
  • Fats
    11.14g·33%
  • Fibers
    1.9g·6%