Side dishes

MescolaBene

Crispy Baked or Air Fryer Carrots
MescolaBene

Pan-fried zucchini with cooked ham, extra virgin olive oil, and basil
Economista Salutista - Mariapia

Maltese

Namai Casa

Vibrant Carrot and Kumquat Salad with Tiger Nut Flakes
IoBoscoVivo Srl


Gratinated Belgian Endive with Parmesan
Vandelli Formaggi

Rustic oven-baked fries with parmesan and rosemary
Vandelli Formaggi


Baked Goat Cheese with Crispy Sage
Vandelli Formaggi


Golden Artichokes in a 24-Month Aged Parmigiano Vacche Rosse Crust
Vandelli Formaggi


Economista Salutista - Mariapia

Fennel au gratin with Parmigiano Reggiano from Modenese White Cow
Vandelli Formaggi

Chickpeas and red radicchio with Tropea red onion, extra virgin olive oil, and turmeric
Economista Salutista - Mariapia


Crispy zucchini sticks with turmeric and Parmigiano Reggiano
Vandelli Formaggi


Crispy Baked Zucchini with Goat Fossa Cheese and Aiòun
Vandelli Formaggi



Fennel au gratin with Parmigiano Reggiano from Brown Cow
Vandelli Formaggi

Baked Broccoli with Shepherd's Pecorino Canestrato and Herb Aroma
Vandelli Formaggi



Light salad with lettuce, tofu, and cucumber
Economista Salutista - Mariapia


Chickpea and Potato Croquettes
di_bina_in_meglio

Spuntini.zerosbatti


Foodie Cooklab

Elena|CeliachiaStanca

Ultra Crispy Non-Fried Potato Chips
Ilmiopiattoacolori