Ingredients
No. Servings
- For the salmon roll
- Sandwich bread
2unit2unit - Salmon
150g150g - Spreadable cheese
150g150g - Pistachio flourto taste
- Pistachio granulesto taste
- Thinly sliced untreated lemon
0.5unit0.5unit - Extra virgin olive oilto taste
- For the ham roll
- Sandwich bread
2unit2unit - Cooked ham
100g100g - Large red tomato
1unit1unit - Mozzarella
150g150g - Mayonnaiseto taste
- Arugulato taste
- Oreganoto taste
Preparation
- STEP 1 OF 4
For the salmon roll: lay out a slice of sandwich bread, spread the cheese, add the salmon, and roll up.
- STEP 2 OF 4
Sprinkle the roll with pistachio flour and granules, decorate with thin lemon slices and a drizzle of oil.
- STEP 3 OF 4
For the ham roll: lay out a slice of sandwich bread, spread the mayonnaise, add the ham, sliced mozzarella, and tomato.
- STEP 4 OF 4
Finish with arugula and oregano, then roll up.
General Information
Origin
Italia, Lombardia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
| Energy (kcal) | 222.37 |
| Carbohydrates (g) | 22.48 |
| of which Sugars (g) | 1.46 |
| Fat (g) | 10.03 |
| of which Saturates (g) | 4.98 |
| Protein (g) | 11.21 |
| Fiber (g) | 1.55 |
| Sale (g) | 0.37 |
- Proteins11.21g·25%
- Carbohydrates22.48g·50%
- Fats10.03g·22%
- Fibers1.55g·3%