Tuduu
🍅lasagna waffle

🍅lasagna waffle

@gemefit

You absolutely must prepare this little lasagna because it is delicious, healthy, gluten-free, and quick to make!! *Keto recipe

Difficulty: Medium
Cooking: 30 min
Preparation: 30 min
Country: Italia

Ingredients

No. Servings
  • Unsweetened cocoa2tablespoons
  • Coffee3cups
  • Milkto taste
  • Almonds40g
  • Shredded mozzarellato taste
  • Meat ragù200g
  • Ladyfingers300g
  • Spinach70g
  • Eggs2units

Preparation

  1. STEP 1 OF 4

    Add the spinach, eggs, and almond flour to the blender. Blend well.

  2. STEP 2 OF 4

    Pour the batter one ladle at a time onto the waffle iron.

  3. STEP 3 OF 4

    In a baking dish, alternate layers of waffles, ragù, and shredded mozzarella until all ingredients are used.

  4. STEP 4 OF 4

    Bake in a fan oven at 180 degrees for about 20 minutes.

Suggestions

  • Bowl

  • Blender

  • Ladle

  • Waffle iron

  • Baking dish

General Information

Storage notes

Refrigerator

More information

Enjoy hot and cheesy.

Origin

Italia, Lombardia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)109.5
Carbohydrates (g)15.12
of which Sugars (g)7.86
Fat (g)3.71
of which Saturates (g)0.98
Protein (g)4.28
Fiber (g)1.2
Sale (g)0.03
  • Proteins
    4.28g·18%
  • Carbohydrates
    15.12g·62%
  • Fats
    3.71g·15%
  • Fibers
    1.2g·5%