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Fit Gluten-Free Tiramisu

Fit Gluten-Free Tiramisu

@ioboscovivo-srl

Fit Gluten-Free Tiramisu: a delicious light spoon dessert, perfect for an energetic and tasty breakfast, ideal for dessert lovers!

Difficulty: Easy
Cooking: 0 min
Preparation: 10 min
Country: Italia

Ingredients

No. Servings
  • Gluten-free cocoa and chocolate chip cookies
    Gluten-free cocoa and chocolate chip cookies2units
  • Greek plain yogurt100g
  • Coconut sugar1unit
  • Unsweetened coffee1unit
  • Unsweetened cocoa
    Unsweetened cocoato taste

Purchasable products

  • 1 product
    € 4.69

  • 1 product
    € 5.50

  • € 2.95

Preparation

  1. STEP 1 OF 5

    Prepare a cup of coffee and let it cool.

  2. STEP 2 OF 5

    Mix the Greek yogurt with the coconut sugar until you get a smooth mixture.

  3. STEP 3 OF 5

    Quickly dip the cookies in the unsweetened coffee and place them in a glass to create the first layer.

  4. STEP 4 OF 5

    Cover the layer of cookies with a layer of yogurt and repeat the process for two more layers.

  5. STEP 5 OF 5

    Dust with unsweetened cocoa and put the tiramisu in the fridge for a few hours before consuming.

Suggestions

  • Coconut

General Information

Storage notes

Store in the refrigerator for a few hours before consuming. It can be prepared the night before for breakfast.

More information

Gluten-free spoon dessert, ideal for an energetic and light breakfast.

Origin

Italia, Lombardia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)312.8
Carbohydrates (g)41.96
of which Sugars (g)41.96
Fat (g)15.34
of which Saturates (g)9.17
Protein (g)3.7
Fiber (g)1.28
Sale (g)0.06
  • Proteins
    3.7g·6%
  • Carbohydrates
    41.96g·67%
  • Fats
    15.34g·25%
  • Fibers
    1.28g·2%