

Grate and dry the zucchini.
Blend the zucchini, egg, and tuna in a mixer.
Add the breadcrumbs, Parmesan, and, if necessary, oil and salt.
Shape the mixture into spherical meatballs.
Cook in an air fryer at 180 degrees Celsius for about 18-20 minutes.
Mixer
Air fryer
Italy, Lazio


| Energy (kcal) | 158.35 |
| Carbohydrates (g) | 11.56 |
| of which Sugars (g) | 1.03 |
| Fat (g) | 6.32 |
| of which Saturates (g) | 2.64 |
| Protein (g) | 14.2 |
| Fiber (g) | 0.73 |
| Sale (g) | 0.19 |