Unroll the pizza base, cover it with a not too thick layer of pesto, add the scamorza cheese slices and the cherry tomatoes previously washed and cut (you can season them with a bit of salt and oil if you prefer).
Roll the pizza from the long side, cut about 8/9 "sandwiches".
Brush with the yolk mixed with a teaspoon of milk.
Finish with sesame seeds.
Cook in an air fryer or preheated oven for about 10 minutes at 180 degrees.
You can serve them with a platter of cold cuts or make the filling richer with pieces of sausage or salami.
Italy, Campania
| Energy (kcal) | 306.4 | 
| Carbohydrates (g) | 2.19 | 
| of which Sugars (g) | 1.24 | 
| Fat (g) | 26.35 | 
| of which Saturates (g) | 6.91 | 
| Protein (g) | 15.57 | 
| Fiber (g) | 0.56 | 
| Sale (g) | 0.2 |