Chicken curry is a dish of Asian origin highly appreciated worldwide; it is a rich and aromatic dish. Oat milk is a plant-based alternative to traditional milk; in this recipe with chicken, oat milk is used to create a creamy and slightly sweet sauce that pairs perfectly with the chicken meat. The result will be tender and juicy chicken wrapped in a flavorful aromatic oat milk sauce.
Peel the onion.
Cut the onion.
Prepare the apple, cut and slice it.
Heat a tablespoon of extra virgin olive oil in the pan.
Sauté the apples and onions together for three minutes.
Pan
Store for a maximum of 2 days in the refrigerator
It is recommended to store any leftovers in the refrigerator and consume within 2 days. It is suggested to serve with basmati rice or naan bread.
Italy
| Energy (kcal) | 144.42 |
| Carbohydrates (g) | 5.67 |
| of which Sugars (g) | 3.38 |
| Fat (g) | 9.65 |
| of which Saturates (g) | 2.5 |
| Protein (g) | 8.57 |
| Fiber (g) | 1.16 |
| Sale (g) | 0.24 |
