Tuduu
Cucumber rolls

Cucumber rolls

@mescolabene

Cucumber rolls are a fresh, light, and very easy appetizer to prepare. Perfect for a quick lunch or an original aperitif, they can be customized with your favorite ingredients.

Difficulty: Easy
Cooking: 0 min
Preparation: 10 min
Country: Italia

Ingredients

No. Servings
  • Cucumber with skin1unit
  • Cream cheese100g
  • Smoked salmon100g
  • Arugula50g
  • Poppy seedsto taste
  • Soy sauceto taste

Preparation

  1. STEP 1 OF 5

    Slice the cucumber thinly, keeping the skin on. Pat them dry and then arrange them slightly overlapping on plastic wrap.

  2. STEP 2 OF 5

    Spread cream cheese on each cucumber slice.

  3. STEP 3 OF 5

    Add a slice of smoked salmon and a few arugula leaves.

  4. STEP 4 OF 5

    Roll up using the plastic wrap and let it set in the fridge for an hour. Then cut into rolls.

  5. STEP 5 OF 5

    Serve immediately to ensure freshness, garnishing with seeds as desired.

Suggestions

  • Sharp knife

  • Cutting board

General Information

Storage notes

Consume immediately to maintain freshness.

More information

You can customize the cucumber rolls with other ingredients like ham, avocado, or grilled vegetables.

Origin

Italia, Lazio

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)138.29
Carbohydrates (g)0.81
of which Sugars (g)0.81
Fat (g)10.39
of which Saturates (g)5.57
Protein (g)10.29
Fiber (g)0.4
Sale (g)0.63
  • Proteins
    10.29g·47%
  • Carbohydrates
    0.81g·4%
  • Fats
    10.39g·47%
  • Fibers
    0.4g·2%