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  1. Home
  2. Recipes
  3. Sweetceliacworld
  4. Gluten-Free Farinata
Gluten-Free Farinata

Gluten-Free Farinata

@sweetceliacworld
Category: Main courses

Great as a side dish and very quick to make

Difficulty: Easy
Cooking time: minCooking: min
Preparation time: 25 minPreparation: 25 min
Country: Italia
sweetceliacworld@sweetceliacworld

Ingredients

No. Servings
  • Water250g
  • Gluten-free chickpea flour120g
  • Zucchini flowersto taste
  • Pepperto taste
  • Saltto taste

Preparation

  1. STEP 1 OF 2

    Mix water and flour without forming lumps

  2. STEP 2 OF 2

    Add salt and pepper. Add the flowers and bake at 180°C

General Information

Storage notes

If not consumed immediately, store in the refrigerator

More information

It can be filled with other ingredients besides zucchini flowers. Zucchini, pumpkin, carrots, etc.

Origin

Italia, Abruzzo

Analysis

Macronutrients (100 gr)

Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

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    Energy (kcal)117.73
    Carbohydrates (g)17.61
    of which Sugars (g)1.2
    Fat (g)1.59
    of which Saturates (g)0.2
    Protein (g)7.07
    Fiber (g)4.48
    • Proteins
      7.07g·23%
    • Carbohydrates
      17.61g·57%
    • Fats
      1.59g·5%
    • Fibers
      4.48g·15%
    Attention
    The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
    Lifestyles
    Intolerances and allergies