Ingredients
No. Servings
- For the bread baskets:
- Bread rolls
3unit3unit - Tomato
1unit1unit - Mozzarella
1unit1unit - Ham
1slice1slice - Saltto taste
- Pepperto taste
- Oilto taste
- Basilto taste
- Oreganoto taste
Preparation
- STEP 1 OF 4
Remove the top of the bread rolls, hollow them out, and brush the inside with a little olive oil.
- STEP 2 OF 4
In a bowl, chop the tomato, mozzarella, ham, and basil.
- STEP 3 OF 4
Season with salt, pepper, oil, and oregano.
- STEP 4 OF 4
Fill the bread rolls and bake in a preheated fan oven at 200 degrees for 20 minutes or until golden brown.
General Information
Storage notes
In the refrigerator
More information
You can vary the filling to your liking, for example by using diced cold cuts or vegetables.
Origin
Italia, Liguria
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
| Energy (kcal) | 60.96 |
| Carbohydrates (g) | 0.83 |
| of which Sugars (g) | 0.83 |
| Fat (g) | 4.36 |
| of which Saturates (g) | 2.41 |
| Protein (g) | 4.55 |
| Fiber (g) | 0.17 |
| Sale (g) | 0.07 |
- Proteins4.55g·46%
- Carbohydrates0.83g·8%
- Fats4.36g·44%
- Fibers0.17g·2%