Ingredients
No. Servings
- Pearl barley
200200 - Basilto taste
- Pepperto taste
- Feta
5050 - Pitted black olives
5050 - Cherry tomatoes
250250 - Drained tuna in oil
100100 - Half an onionto taste
- Salted capers (to be desalted)
3030 - Lemon zest
11 - Extra virgin olive oilto taste
- Fine saltto taste
Preparation
- STEP 1 OF 5
Start by cooking the pearl barley. Once cooked, quickly rinse it under cold running water, place it in a bowl, and season with a drizzle of oil. Let it cool.
- STEP 2 OF 5
Finely chop the onion. Rinse the capers to remove the salt and chop them together with the black olives.
- STEP 3 OF 5
Also cut the cherry tomatoes and add them, along with the other ingredients, to the bowl with the barley.
- STEP 4 OF 5
Crumble the feta with your hands and add the tuna. Finally, add the lemon zest and chopped basil.
- STEP 5 OF 5
Season with a drizzle of oil, salt, and pepper, and mix.
General Information
Storage notes
Fridge
More information
This Greek barley salad is perfect to enjoy cold, great as a main dish or a light side. It keeps in the fridge for 1-2 days.
Origin
Italia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Energy (kcal) | 110.44 |
Carbohydrates (g) | 23.33 |
of which Sugars (g) | 1.45 |
Fat (g) | 1.01 |
of which Saturates (g) | 0.41 |
Protein (g) | 2.71 |
Fiber (g) | 1.66 |
Sale (g) | 0.03 |
- Proteins2.71g·9%
- Carbohydrates23.33g·81%
- Fats1.01g·4%
- Fibers1.66g·6%