Tuduu
Avocado Appetizer

Avocado Appetizer

@tuduu

The avocado appetizer is a fresh and light dish, perfect to start a summer meal. The creamy avocado pairs perfectly with the right amount of mustard and the acidity of the wine vinegar. An explosion of flavors and textures in a single bite!

Difficulty: Medium
Cooking: 0 min
Preparation: 10 min
Country: Italia

Ingredients

No. Servings
  • Avocado1
  • Mustard1Teaspoon
  • Wine vinegarto taste

Preparation

  1. STEP 1 OF 3

    Cut the avocado in half lengthwise

  2. STEP 2 OF 3

    Remove the pit

  3. STEP 3 OF 3

    You will have two halves with a hole in the middle; put a tip of a teaspoon of mustard and a few drops of vinegar in it, and with the spoon, eat the flesh, making sure to soak it a little in the mixture

General Information

Storage notes

Store in the refrigerator for up to 2 days

More information

Ideal as a light appetizer or fresh side dish

Origin

Italia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)228.32
Carbohydrates (g)2
of which Sugars (g)1.75
Fat (g)21.93
of which Saturates (g)2.34
Protein (g)4.4
Fiber (g)3.3
  • Proteins
    4.4g·14%
  • Carbohydrates
    2g·6%
  • Fats
    21.93g·69%
  • Fibers
    3.3g·10%