Place the thawed fillets in a terracotta pan with the oil.
Season with salt, add pepper, herbs like thyme and add halved cherry tomatoes.
Bake in a moderate oven for 30 minutes and serve hot.
Baking dish
Spoon
Italy
| Energy (kcal) | 44.5 |
| Carbohydrates (g) | 1.75 |
| of which Sugars (g) | 1.75 |
| Fat (g) | 0.4 |
| of which Saturates (g) | 0.08 |
| Protein (g) | 8.3 |
| Fiber (g) | 0.45 |
| Sale (g) | 0.05 |
