Baked Vegetable Tray
@tuduu
The baked vegetable tray is a tasty and colorful side dish. The vegetables are diced and baked with a drizzle of olive oil, which gives them a delicious flavor. It is a simple and very versatile dish to prepare, as you can use the seasonal vegetables available. The oven-baked vegetables retain their original flavor and become soft and aromatic.
Difficulty: Easy
Cooking time: 40 minCooking: 40 min
Preparation time: 15 minPreparation: 15 min
Country: Italia
Ingredients
No. Servings
- Onions
200G200G - Zucchini
200G200G - Peppers
200G200G - Potatoes
200G200G - Olive oil
40G40G
Preparation
- STEP 1 OF 2
Clean, peel (if necessary), wash, and dice all the vegetables
- STEP 2 OF 2
Place them in a baking tray with the oil and bake at 180 degrees for about 30 minutes
Suggestions
Baking tray
General Information
Origin
Italia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
| Energy (kcal) | 136.15 |
| Carbohydrates (g) | 15.1 |
| of which Sugars (g) | 10.89 |
| Fat (g) | 5.61 |
| of which Saturates (g) | 0.92 |
| Protein (g) | 3.65 |
| Fiber (g) | 7.26 |
| Sale (g) | 0.01 |
- Proteins3.65g·12%
- Carbohydrates15.1g·48%
- Fats5.61g·18%
- Fibers7.26g·23%