Blinis with salmon, sour cream, and dill are a delicious Russian appetizer. Blinis are small, light, fluffy pancakes, perfect to accompany with smoked salmon, sour cream, and dill. This recipe is easy to prepare and will be appreciated by all your guests. Try them!
Mix the milk with the yeast, salt, sugar, cream, melted butter, egg, and flour
Pour the mixture into the pan and cook until you obtain a thick crepe
Repeat the process twice
Cut the blinis obtained into discs, spread them with sour cream, fill them with pieces of salmon, garnish with chopped chives, and then serve
Pan
Whisk
Bowl
| Energy (kcal) | 192.88 |
| Carbohydrates (g) | 14.4 |
| of which Sugars (g) | 3.06 |
| Fat (g) | 12.04 |
| of which Saturates (g) | 7.15 |
| Protein (g) | 7.37 |
| Fiber (g) | 0.36 |
| Sale (g) | 0.28 |
