Cold pasta with sausages is a summer dish that combines fresh and tasty flavors. It is a pasta salad dressed with pork sausages, green bell pepper, sweet cheese, hard-boiled eggs, frozen peas, black olives, and green olives. Everything is enriched with olive oil and salt. Easy and quick to prepare, it is perfect to take to the beach or enjoy during a picnic.
Cook the pasta al dente, rinse it under cold water, and place it in a salad bowl
Add the sliced sausages, boiled peas, diced cheese, olive oil, salt, and mix well
Garnish with hard-boiled eggs, bell pepper strips, and olives, and serve
Pasta Pot
Colander
It is recommended to serve the cold pasta with sausages as a main dish or as a summer appetizer.
Italia
Energy (kcal) | 253.9 |
Carbohydrates (g) | 21.46 |
of which Sugars (g) | 4.31 |
Fat (g) | 12.67 |
of which Saturates (g) | 4.24 |
Protein (g) | 13.12 |
Fiber (g) | 3.36 |
Sale (g) | 0.45 |