Crostini with Chicken Livers

Name: Crostini with Chicken Livers
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6
Cuisine: Italia
Ingredients: as needed Whole Wheat Bread; 6 Chicken Livers; 2 Egg Yolks; 1 Lemon; 1 Carrot; as needed Onion; 1 stalk Celery; 1 tablespoon Capers; as needed Dry White Wine; as needed Wine Vinegar; as needed Olive Oil; as needed Salt; as needed Pepper

@tuduu

Category: Appetizers

Crostini with chicken livers are a delicious appetizer of Tuscan origin. Made with crispy whole wheat bread and succulent chicken livers, they are enriched with egg yolks, lemon, carrot, onion, celery, capers, dry white wine, wine vinegar, olive oil, salt, and pepper. Perfect for a special occasion or to delight your guests.

Difficulty: Medium

Cooking time: 10 minCooking: 10 min

Preparation time: 15 minPreparation: 15 min

Country: Italia

tuduu@tuduu

Ingredients

No. Servings

Whole wheat breadas needed
Chicken livers6
Egg yolks2
Lemon1
Carrot1
Onionas needed
Celery1stalk
Capers1tablespoon
Dry white wineas needed
Wine vinegaras needed
Olive oilas needed
Saltas needed
Pepperas needed

Purchasable products

Fresh Whole Wheat Bread Senatore Cappelli 2kg

1 product

£ 17.40

Primo Dop Monti Iblei Extra Virgin Olive Oil 500ml

1 product

£ 19.23

Preparation Ingredients Suggestions General Information Analysis Macronutrients

Preparation

STEP 1 OF 9
Prepare a mixture with carrot, onion, and celery and let it soften in a small saucepan with two tablespoons of oil
STEP 2 OF 9
Add the washed livers, passed in vinegar and dried
STEP 3 OF 9
Sprinkle with half a glass of wine
STEP 4 OF 9
Adjust salt and pepper, let it brown while stirring
STEP 5 OF 9
Remove the livers, chop them finely and put them back in the pan to flavor for another 2 minutes
STEP 6 OF 9
Remove from heat and incorporate the egg yolks beaten with the lemon juice filtered through a sieve
STEP 7 OF 9
Spread on slightly toasted bread slices and decorate with capers
STEP 8 OF 9
Serve
STEP 9 OF 9
Accompanying wines: Breganze Pinot Nero DOC, Aprilia Merlot DOC, Cirò Rosato DOC

Suggestions

Non-stick pan
Bowl
Sharp knife

General Information

Storage notes

Store in the refrigerator for up to 2 days

More information

Gourmet version of the classic appetizer

Origin

Italia, Toscana

Analysis

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	100.49
Carbohydrates (g)	1.05
of which Sugars (g)	1.03
Fat (g)	4.14
of which Saturates (g)	1.32
Protein (g)	14.58
Fiber (g)	0.62
Sale (g)	0.1

Proteins
14.58g·72%
Carbohydrates
1.05g·5%
Fats
4.14g·20%
Fibers
0.62g·3%