Fried Shrimp

Name: Fried Shrimp
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: Italia
Ingredients: 75 g Flour; 1 Egg; to taste Salt; 20 Shelled Shrimp Tails; 10 leaves Basil; to taste Lemon (zest); to taste Chili Pepper; null Oil for Frying:; 10 cl Milk; 1 tablespoon Olive Oil

@tuduu

Category: Main courses

Fried shrimp is a tasty seafood dish accompanied by a delicious lemon sauce. Crunchy on the outside and juicy on the inside, fried shrimp is perfect as an appetizer or a light main course. The aroma of basil and the touch of chili pepper give this dish a note of freshness and spiciness. Try it and you'll be won over!

Difficulty: Medium

Cooking time: 10 minCooking: 10 min

Preparation time: 15 minPreparation: 15 min

Country: Italia

tuduu@tuduu

Ingredients

No. Servings

Flour75g
Egg1
Saltto taste
Shelled shrimp tails20
Basil10leaves
Lemon (zest)to taste
Chili pepperto taste
Oil for frying:
Milk10cl
Olive oil1tablespoon

Purchasable products

Primo Dop Monti Iblei Extra Virgin Olive Oil 500ml

1 product

£ 19.23

Preparation

STEP 1 OF 3
Mix the flour with the milk and the tablespoon of oil and let it rest for 1 hour
STEP 2 OF 3
Marinate the shrimp tails with basil, lemon zest, and chili pepper
STEP 3 OF 3
Beat the egg white until stiff, add it to the batter, dip the shrimp in it, and fry them in hot oil

Suggestions

Pan
Bowl
Plates
Fork

General Information

Origin

Italia

Analysis

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	154.35
Carbohydrates (g)	14.89
of which Sugars (g)	3.66
Fat (g)	5.93
of which Saturates (g)	1.94
Protein (g)	10.92
Fiber (g)	0.68
Sale (g)	0.11

Proteins
10.92g·34%
Carbohydrates
14.89g·46%
Fats
5.93g·18%
Fibers
0.68g·2%