Garlic tomatoes are a delicious fresh and aromatic side dish. The cherry tomatoes are marinated with garlic, chopped parsley, olive oil, and salt to create a simple yet flavorful dish. This recipe is a great idea to accompany grilled meats or as a light appetizer.
Cut the cherry tomatoes in half and cook them over high heat in a pan with 4 tablespoons of oil
Remove from the pan and keep warm
In the same oil from the tomatoes, sauté the chopped garlic and parsley
Pour the mixture over the tomatoes and serve
Padella
Italy
| Energy (kcal) | 21.17 |
| Carbohydrates (g) | 3.53 |
| of which Sugars (g) | 3.53 |
| Fat (g) | 0.2 |
| of which Saturates (g) | 0.03 |
| Protein (g) | 1 |
| Fiber (g) | 0.91 |
| Sale (g) | 0.01 |
