Grilled Shrimp Tails with Tomato

Name: Grilled Shrimp Tails with Tomato
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Cuisine: Italia
Ingredients: 24 Shrimp Tails; 1 Chopped Onion; 13 Cl Dry White Wine; 2 Tablespoons Lemon Juice; 2 Tablespoons Extra Virgin Olive Oil; 3 Peeled and Chopped Spring Onions; 6 Cloves Chopped Garlic; 1 Tablespoon Finely Chopped Fresh Ginger; 2 Seeded and Chopped Hot Green Peppers; to taste Ground Coriander; to taste Ground Cumin; to taste Ground Mustard

@tuduu

Grilled shrimp tails with tomato are a delicious main course made with fresh shrimp marinated in lemon juice and spices, then grilled and served with a slightly spicy tomato sauce. An irresistible dish that combines the taste of the sea with the intense flavor of tomatoes.

Difficulty: Medium

Cooking time: 15 minCooking: 15 min

Preparation time: 20 minPreparation: 20 min

Country: Italia

tuduu@tuduu

Ingredients

No. Servings

Shrimp tails24
Chopped onion1
Dry white wine13Cl
Lemon juice2Tablespoons
Extra virgin olive oil2Tablespoons
Peeled and chopped spring onions3
Chopped garlic6Cloves
Finely chopped fresh ginger1Tablespoon
Seeded and chopped hot green peppers2
Ground corianderto taste
Ground cuminto taste
Ground mustardto taste

Preparation Ingredients Suggestions General Information Analysis Macronutrients

Preparation

STEP 1 OF 11
Take a bowl and mix together the wine, onion, lemon juice, and oil
STEP 2 OF 11
Dip the shrimp in it and let them marinate for about 1 hour in the fridge
STEP 3 OF 11
Get a heavy-bottomed pan, pour in the oil, and heat over medium-high heat
STEP 4 OF 11
Add the garlic, spring onions, peppers, and ginger, and cook for 2 minutes, stirring continuously
STEP 5 OF 11
Then add the coriander and mustard together for 1 minute
STEP 6 OF 11
Add the tomatoes and cook for another minute, then turn off the heat and mix with the vinegar and raw sugar
STEP 7 OF 11
Let the mixture rest in a sauceboat
STEP 8 OF 11
Heat the grill and skewer the shrimp two by two
STEP 9 OF 11
Lightly brush with the marinade and cook for about 3 minutes at 3 cm from the heat
STEP 10 OF 11
They should become opaque
STEP 11 OF 11
Prepare a bed of rice on a serving plate and serve

Suggestions

Barbecue
Pan

General Information

Origin

Italia

Analysis

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Descrizione

Grilled Shrimp Tails with Tomato

@tuduu

Difficulty: Medium

Cooking time: 15 minCooking: 15 min

Preparation time: 20 minPreparation: 20 min

Country: Italia

Preparation

STEP 1 OF 11

Take a bowl and mix together the wine, onion, lemon juice, and oil

STEP 2 OF 11

Dip the shrimp in it and let them marinate for about 1 hour in the fridge

STEP 3 OF 11

Get a heavy-bottomed pan, pour in the oil, and heat over medium-high heat

STEP 4 OF 11

Add the garlic, spring onions, peppers, and ginger, and cook for 2 minutes, stirring continuously

STEP 5 OF 11

Then add the coriander and mustard together for 1 minute

STEP 6 OF 11

Add the tomatoes and cook for another minute, then turn off the heat and mix with the vinegar and raw sugar

STEP 7 OF 11

Let the mixture rest in a sauceboat

STEP 8 OF 11

Heat the grill and skewer the shrimp two by two

STEP 9 OF 11

Lightly brush with the marinade and cook for about 3 minutes at 3 cm from the heat

STEP 10 OF 11

They should become opaque

STEP 11 OF 11

Prepare a bed of rice on a serving plate and serve

Macronutrients (100 gr)

Energy (kcal)	100.59
Carbohydrates (g)	2.66
of which Sugars (g)	2.41
Fat (g)	4.51
of which Saturates (g)	0.92
Protein (g)	9.98
Fiber (g)	0.23
Sale (g)	0.09