Tuduu
Herb Omelette

Herb Omelette

@tuduu

The herb omelette is a delicious side dish made with eggs and mixed herbs such as chives, mint, marjoram, basil, and parsley. It is enriched with grated Parmesan cheese and seasoned with extra virgin olive oil, sea salt, and pepper. Perfect to accompany your main dishes or to enjoy on its own.

Difficulty: Easy
Cooking: 15 min
Preparation: 15 min
Country: Italia

Ingredients

No. Servings
  • Eggs6
  • Mixed herbs (chives, mint, marjoram, basil, parsley)1Handful
  • Grated parmesan cheese1Handful
  • Extra virgin olive oil2Tablespoons
  • Sea saltto taste
  • Pepperto taste

Preparation

  1. STEP 1 OF 2

    Briefly beat the eggs in a bowl without losing their firmness; add salt, pepper, chopped herbs, and cheese, and mix gently

  2. STEP 2 OF 2

    Heat but do not overheat 2 tablespoons of oil in a pan and pour in the mixture; cook the omelette, turning it once or more

General Information

Origin

Italia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)191.71
Carbohydrates (g)0.26
of which Sugars (g)0.26
Fat (g)15.13
of which Saturates (g)5.62
Protein (g)13.49
Fiber (g)0.29
Sale (g)0.17
  • Proteins
    13.49g·46%
  • Carbohydrates
    0.26g·1%
  • Fats
    15.13g·52%
  • Fibers
    0.29g·1%